Seafood in the UK: Mollusks on the Menu?

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For lots of centuries, mollusks have actually been regularly utilized in British cooking, starting from prehistoric times when shellfish were collected along the coast. Throughout history, clams have remained a valued element in traditional British dishes such as soups and stews. Do you wish to learn more about how https://dobritsgoclamcrazyanexplo14825.blogstival.com/50450466/the-clam-dilemma-are-brits-fans-of-bivalves


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